Choose your baker by sampling his or her cakes. You will find cakes designed
around fountains and bridges, as well as mufti-tiered and sheet cakes. Select
your baker at least three months in advance. Be sure you allow enough time for
delivery and set-up. A deposit of 10 to 15 percent is customarily given. Request
a receipt describing the type of cake you've ordered, its filling, icing, style
and color of decorations. The decoration on the top of your cake can be as
unique as the cake itself.
Your baker will give you cutting instructions. When you make the first cut, hold
the knife in your right hand. Your groom's hand closes over yours and together
you cut a slice.
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